Soup Recipes
Green Chile Chicken Noodle Soup
M-J’s Original Recipe Boil three cups of Country Pasta egg noodles (from Montana, available at Sam’s Club) in ten cups of chicken broth diluted with water, or water to which some chicken bouillon concentrate has been added. I used two tablespoons of Tone’s brand chicken base (Tennessee and Iowa, USA), available at Sam’s. Mix [...]
Green Chile Chicken Noodle Soup
M-J’s Original Recipe Boil three cups of Country Pasta egg noodles (from Montana, available at Sam’s Club) in ten cups of chicken broth diluted with water, or water to which some chicken bouillon concentrate has been added. I used two tablespoons of Tone’s brand chicken base (Tennessee and Iowa, USA), available at Sam’s. Mix [...]
M-J’s Potage de Celeri
M-J de Mesterton’s Potage de Celeri (Cream of Celery Soup), Photos and Recipe Copyright 2007 M-J de Mesterton’s Original Recipe: Low-Carbohydrate Cream of Celery Soup Potage de Celeri Wash thoroughly a whole head of celery, by cutting the bottom off and bathing the stalks in a sinkful of water. With French chef’s knife, chop finely. [...]
M-J’s Potage de Celeri
M-J de Mesterton’s Potage de Celeri (Cream of Celery Soup), Photos and Recipe Copyright 2007 M-J de Mesterton’s Original Recipe: Low-Carbohydrate Cream of Celery Soup Potage de Celeri Wash thoroughly a whole head of celery, by cutting the bottom off and bathing the stalks in a sinkful of water. With French chef’s knife, chop finely. [...]
